Noodles and ham casserole from Bake Until Bubbly: The Ultimate Casserole Cookbook by Clifford A. Wright

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jenmacgregor18 on December 31, 2018

    omitted caraway & added some Badia "Complete Seasoning" & a small red bell pepper. I added extra milk, cream & 1 egg and 1+ cups of Gruyere, since I was headed to a potluck & it was going to be sitting in a warm oven for a few hours before we ate. I didn't want it to absorb all the liquid & dry out. It turned out well & we enjoyed it. a good use of leftover holiday ham (2 cups).

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