Indian mashed potatoes from Madhur Jaffrey's Quick & Easy Indian Cooking by Madhur Jaffrey

  • ground cayenne pepper
  • potatoes
  • butter
  • garam masala
  • green chiles

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on July 02, 2022

    I did remove the seeds from the jalapeno and just added a dash of cayenne, so the potatoes were not spicy, just had a different flavor profile. The chile and lemon juice added brightness. We enjoyed them.

  • saregama on October 11, 2018

    http://kahakaikitchen.blogspot.com/2013/02/indian-mashed-potatoes-mash-aloo.html?m=1

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