Jack Frost vegan coconut cake from The Wicked Baker: Cakes and Treats to Die For (page 19) by Helena Garcia

  • cocoa powder
  • coconut milk
  • icing sugar
  • caster sugar
  • plain flour
  • coconut extract
  • desiccated coconut
  • isomalt
  • vegan margarine
  • black food colouring
  • sweetened desiccated coconut
  • vegan yogurt

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Must be refrigerated 2-4 hours or overnight.

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