Vegetable soup with poached egg (Acquacotta) from A Tiny Kitchen in Florence: Coping by Cooking During the 2020 Pandemic (page 72) by Gilda Carbonaro

  • basil
  • celery
  • tomatoes
  • vegetable broth
  • eggs
  • stale bread
  • yellow onions
  • Parmigiano Reggiano cheese

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canned San Marzano tomatoes or pelati tomatoes for tomatoes. See recipe for variations.

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