Roasted carrot salad with all-the-herbs yogurt from Sassy Radish by Olga Massov
- white sesame seeds
- carrots
- cilantro
- dill
- harissa paste
- mint
- oranges
- parsley
- Greek yogurt
- pistachio nuts
- preserved lemons
- cumin seeds
- pumpkin seeds
- sunflower seeds
- black sesame seeds
- preserved lemon brine
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
