Lentil, blood orange & parsley salad with citrus-ginger dressing from Short Stack Vol 24: Ginger (page 22) by Mindy Fox

  • bay leaves
  • ginger root
  • French lentils
  • red onions
  • oranges
  • parsley
  • sumac
  • blood oranges
  • Aleppo pepper
  • EYB Comments

    Can substitute other tart oranges such as Cara Cara oranges for blood oranges.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute other tart oranges such as Cara Cara oranges for blood oranges.

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