Grilled baby artichoke antipasto from Better Homes and Gardens Magazine, April 2021 (page 124)

  • garlic
  • lemons
  • red wine vinegar
  • mixed bell peppers
  • crushed red pepper
  • baby artichokes
  • mixed olives
  • fresh oregano

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute sherry vinegar for red wine vinegar.

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