Vegetable "quiche" from The Healthy Kitchen: Recipes for a Better Body, Life, and Spirit by Andrew Weil and Rosie Daley
- asparagus
- basil
- carrots
- Parmesan cheese
- sour cream
- nutmeg
- parsley
- sun-dried tomatoes
- tomatoes
- mushrooms
- eggs
- pepper Jack cheese
- dried red pepper flakes
- baby red potatoes
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.