Ear Grey tea cake from Flying Apron's Gluten-free & Vegan Baking Book (page 30) by Jennifer Katzinger

  • garbanzo bean flour
  • maple syrup
  • canola oil
  • Earl Grey tea
  • vanilla extract
  • brown rice flour
  • currants

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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