Pipi soup [Mat Follas] from MasterChef: The Classics With a Twist (page 54) by Masterchef

  • fresh ginger
  • leeks
  • onions
  • new potatoes
  • pipi clams
  • dark soya sauce
  • dried seaweed

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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