Sushi bake from Belly Full by Amy Flanigan

  • scallions
  • avocados
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    Can substitute nori sheets for seaweed sheets, and English cucumbers for Persian cucumbers.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute nori sheets for seaweed sheets, and English cucumbers for Persian cucumbers.

  • anya_sf on November 04, 2025

    I used less rice (2 rice cooker cups) and more surimi (12 oz pkg); there was enough mayo mix. Didn't feel the need for the extra spicy mayo on top. Served with nori squares, cucumber and avocado slices, and edamame. Delicious way to use surimi.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.