Brisket sandwiches from Cooking at Home: Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave) (page 110) by David Chang and Priya Krishna

  • beef brisket
  • white bread
  • barbecue sauce
  • EYB Comments

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Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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