Arby's Greek gyros with tzatziki, red onion, and tomato from Instant Pot Bible: Copycat Recipes: 175 Original Ways to Remake Your Favorite Restaurant Recipes in Your Instant Pot (page 159) by Bruce Weinstein and Mark Scarbrough

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Notes about this recipe

  • jenmacgregor18 on February 23, 2023

    Surprisingly good, especially for how easy it is. For our preference, I subbed oregano for dill and chayote for cucumber in the tzatziki. When assembling, I added some chickpeas and feta. I would do both again. Very good.

  • BrendaD1962 on March 15, 2022

    Very good! I followed the recipe with just a couple minor changes. I left the tomatoes off as we’re not fans of tomatoes on sandwiches. I used naan (heated in the microwave for 30 seconds to make it warm and easy to fold) instead of pita. The homemade tzatziki is DELICIOUS and although the recipe specifies regular yogurt over Greek, I’ll use Greek next time as we prefer it a bit thicker. Definitely make the homemade tzatziki though, so good! A wonderful sandwich that will definitely be made again.

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