Ravioli of roasted red onions, thyme, pinenuts and Maris Piper potatoes from Jamie's Kitchen: A Complete Cooking Course (USA) by Jamie Oliver
- Parmesan cheese
- red onions
- thyme
- balsamic vinegar
- pine nuts
- potatoes
- pasta sheets
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.