Tomato leaf pesto from Dom in the Kitchen by Dominic Franks
- basil
- tomatoes
- pine nuts
- rustic bread
- tomato leaves
- oregano
- strong cheddar cheese
-
EYB Comments
Can substitute rocket for basil, and Parmesan cheese for strong cheddar cheese.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
