Quick chili relleno style sauce from Fuss Free Flavours by Helen Best-Shaw
- chili powder
- ground cinnamon
- ground cumin
- garlic powder
- dried oregano
- tomato paste
- broth of your choice
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
