Octo vinaigrette from Momofuku by David Chang and Peter Meehan

  • garlic
  • fresh ginger
  • sesame oil
  • rice vinegar
  • grapeseed oil
  • Thai bird's eye chiles
  • Japanese soy sauce
  • EYB Comments

    See recipe for variations

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variations

  • peaceoutdesign on April 22, 2021

    I was looking for a great sesame vinaigrette, this doesn't seem to be it.

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