Spinach salad with grapefruit, orange, and avocado from Joy of Cooking (75th Anniversary Edition 2006) (page 159) by Irma S. Rombauer and Marion Rombauer Becker and Ethan Becker

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute clementines for tangerines.

  • mharriman on January 12, 2022

    I made a couple changes based on what I had on hand. I used mandarin oranges to top the salad but couldn’t get them to produce very much juice so I used oranges for the salad dressing juice. I omitted the grapefruit. We really liked the dressing and the salad itself—refreshing.

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