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Vegetarian chili from Joy of Cooking: 75th Anniversary Edition - 2006 by Irma S. Rombauer and Marion Rombauer Becker and Ethan Becker

  • cannellini beans
  • kidney beans
  • green peppers
  • red peppers
  • carrots
  • chile powder
  • cilantro
  • sour cream
  • ground cumin
  • canned tomatoes
  • salsa
  • tomato juice
  • green chiles

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Notes about this recipe

  • autonomatic on August 10, 2013

    Pretty good if you up the amount of chipotle chilis in adobo.

  • Delys77 on October 31, 2011

    Ok but you need to season a bit more heavily than called for and you should add a few other vegetables like zucchini and corn.

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