Turkey or chicken meatballs from Joy of Cooking (75th Anniversary Edition 2006) (page 445) by Irma S. Rombauer and Marion Rombauer Becker and Ethan Becker

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • sturlington on October 16, 2013

    This recipe is based on the turkey meatloaf recipe that immediately precedes it. The recipe makes enough meatballs for 3 spaghetti dinners for my family of 3. I froze the extra. Family gave it 5 stars.

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