Bittersweet frosting from The Good Housekeeping Cook Book (page 688) by Dorothy B. Marsh
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unsweetened chocolate
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Cream puffs [basic recipe- step-by-step method]; Petite cream puffs; Chocolate eclairs [step-by-step method]; Boston cream pie
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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