Parsley potato croquettes from Great American Vegetarian: Traditional and Regional Recipes for the Enlightened Cook (page 186) by Nava Atlas

  • canola oil
  • parsley
  • Show all ingredients...
  • Serves : 20 croquettes

  • EYB Comments

    Can substitute soymilk for low fat milk. This recipe is part of the Breakfast in New Orleans menu.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Eggs Creole

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute soymilk for low fat milk. This recipe is part of the Breakfast in New Orleans menu.

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