Rice and lentil pilaf from The Olive and the Caper: Adventures in Greek Cooking by Susanna Hoffman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Hana.Sundet on June 22, 2022

    Cyprus-Style, pp237-238. Pleasant and filling as an incidentally-vegetarian main! I added a few sprinkles of green cilantro seeds from my garden, which added a zesty boost of fresh flavor. Spouse broke out the yogurt and lavash to make the pilaf into some impromptu wraps, which the whole family enjoyed!

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