Winter borscht à la Vielle Russe from Dairy Hollow House Soup & Bread: A Country Inn Cookbook by Crescent Dragonwagon

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ParsleySue on October 10, 2018

    My husband gets so sad when I make a borscht other than this one that's simpler and faster. I like it with lots and lots of black pepper.

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