Ceci salad from The New Laurel's Kitchen / Laurel's Kitchen Recipes: A Handbook for Vegetarian Cookery & Nutrition (page 134) by Laurel Robertson and Carol Flinders and Brian Ruppenthal

  • spinach
  • avocados
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    After garbanzo beans are cooked, marinate at least 1 hour. Can substitute scallions for chives. This recipe is part of the Autumn Lunch Menu 1.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Breadsticks

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Notes about this recipe

  • Eat Your Books

    After garbanzo beans are cooked, marinate at least 1 hour. Can substitute scallions for chives. This recipe is part of the Autumn Lunch Menu 1.

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