Chocolate chip oatmeal coconut cookies from The SoNo Baking Company Cookbook: The Best Sweet and Savory Recipes for Every Occasion by John Barricelli

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Frogcake on May 24, 2020

    I forgot about these great cookies until today. Wonderful as I noted before! I threw in spelt flakes instead of rolled oats as well as a few tablespoons of flax seeds. So happy to have rediscovered this recipe!

  • Frogcake on March 17, 2018

    Great cookies! I replaced the choc chips with chopped walnuts. They didn’t last very long - will be making these again.

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