Apple butter from Good to the Grain: Baking with Whole-Grain Flours (page 198) by Kim Boyce and Amy Scattergood

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Oatmeal pancakes

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • skvalentine on October 20, 2024

    Great flavor -- the spices are present but not overwhelming. Used some in muffins in place of canned pumpkin and it worked well. Excellent just to eat on toast.

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