Salad of tataki bonito with garlic chips and shiso from Tetsuya by Tetsuya Wakuda
- scallions
- garlic
- fresh ginger
- rice vinegar
- olive oil
- mirin
- sake
- enoki mushrooms
- bonito flakes
- shiso leaves
- iceberg lettuce
- bonito
- light soy sauce
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.