Chicken & chorizo in an almond mole from Mexican Food Made Simple by Thomasina Miers

  • sesame seeds
  • bay leaves
  • capers
  • carrots
  • whole chicken
  • canned chipotle chiles in adobo sauce
  • cinnamon sticks
  • whole cloves
  • garlic
  • marjoram More Information

    Marjoram (Origanum majorana, syn. Majorana hortensis Moench, Majorana majorana (L.) H. Karst[2]) is a somewhat cold-sensitive perennial herb or undershrub with sweet pine and citrus flavors. In some Middle-eastern countries, marjoram is synonymous with oregano, and there the names sweet marjoram and knotted marjoram are used to distinguish it from other plants of the genus Origanum. [Wikipedia]

  • green olives
  • dried oregano
  • parsley
  • tarragon
  • thyme
  • tomato purée
  • tomatoes
  • black peppercorns
  • raisins
  • chorizo sausages
  • chicken stock
  • Spanish onions
  • country bread
  • ancho chiles
  • blanched almonds

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.