Marinated chicken (Chicken adobado ) from Mexican Food Made Simple by Thomasina Miers

  • soy sauce
  • whole chicken
  • canned chipotle chiles in adobo sauce
  • coriander leaves
  • garlic
  • onions
  • oranges
  • dried oregano
  • tomato purée
  • red wine vinegar
  • Worcestershire sauce
  • olive oil
  • brown sugar
  • chiles de arbol

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Pink pickled onions

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • joneshayley on April 23, 2019

    The marinade used is easy to prepare and so good I could drink it! It’s utterly delicious, smoky and spicy, well seasoned and balanced. It imbued the chicken, and made for a delicious family meal.

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