x

Is this the recipe you’re looking for?
It’s one of over 1 million recipes indexed on Eat Your Books.

If this recipe is available online - click on the link “View complete recipe” below. But remember to come back and add this recipe to your Bookshelf.

If there’s no link, it does mean you have to own the book or magazine to see the complete recipe.

Become an Eat Your Books member and you can create your own searchable index of all your recipes in your cookbooks, magazines, online and clippings.

Broccoli orecchiette from Jamie's 30 Minute Meals: A Revolutionary Approach to Cooking Good Food Fast (page 26) by Jamie Oliver

  • canned anchovies
  • broccoli
  • capers
  • Parmesan cheese
  • garlic
  • thyme
  • purple sprouting broccoli
  • dried chiles

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • KarinaFrancis on January 02, 2014

    I must admit I've made this from watching the show rather than the book but it's a pretty easy and forgiving recipe. I've even used frozen broccoli and it works just as well. A great pantry/freezer standby when you need something quick and tasty.

  • mskabar on November 14, 2013

    This is amazing. We now have it often. It's one of our favourites. Full of flavour and delicious.

  • Cheri on March 26, 2013

    This was dry and dull. I will not repeat. Nothing special here.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

  • My Recipe Book Blog

    The pasta dish had a heady complex garlic taste, it was satisfyingly filling, without being too heavy for a meal on a hot summers day.

    Full review