Mustard chicken from Jamie's 30 Minute Meals: A Revolutionary Approach to Cooking Good Food Fast (page 98) by Jamie Oliver

  • chicken breasts
  • rosemary
  • garlic
  • dry mustard
  • white wine
  • single cream
  • whole grain mustard
  • baby leeks

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Quick Dauphinoise; Greens

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • salskitchen on February 04, 2015

    page 98

  • TrishaCP on February 15, 2014

    Really flavorful and easy to execute. The mustard does not overpower- it just adds a savory and tangy note.

  • sarahcooks on May 29, 2012

    I didn't think I liked mustard, but this was delicious, and the mustard is so mild in the cream. Cooked this whole meal in 35 minutes.

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