Boston lettuce salad with sherry vinegar dressing from Lee Bailey's Country Weekends: Recipes for Good Food and Easy Living by Lee Bailey

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Veal and red pepper loaf

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • kbrooks on February 09, 2025

    We use equal amounts of sherry vinegar and extra virgin olive oil and omit the safflower oil. Also added chopped chives.

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