Pumpkin with ham, onions, and corn from The Frugal Gourmet Cooks American by Jeff Smith

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Bloominanglophile on September 15, 2013

    Hmmm...I gave this 4 stars back in 1994, with the suggestion to either use less onion, or perhaps dice them instead. Think I may have to revisit (?) this before rating it for EYB!

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