Chicken with charred cauliflower and peppers from Chicken and Egg: A Memoir of Suburban Homesteading with 125 Recipes by Janice Cole

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • swiand on October 09, 2024

    We used leg quarters and the skin was perfectly crispy. Veggies soad up the schmaltz and are very tasty.

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