Curried chicken satay with fresh mint-soy vinaigrette from Wolfgang Puck Makes It Easy: Delicious Recipes for Your Home Kitchen by Wolfgang Puck and Sarah Tyson Rorer
- soy sauce
- chicken breasts
- ground coriander
- ground cumin
- curry powder
- mint
- rice wine vinegar
- egg yolks
- roasted peanut oil
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EYB Comments
Can substitute peanut oil for roasted peanut oil.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.