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Barbecued grilled steak (Chuletón de buey a la brasa - Basque Country) from The Food of Spain by Claudia Roden

  • olive oil
  • beef T-bone steaks

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Notes about this recipe

  • mziech on May 28, 2012

    Easy recipe, other than putting steak on barbecue no cooking involved. Delicious though.

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