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Good old chilli con carne from Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours by Jamie Oliver

  • minced beef
  • red peppers
  • carrots
  • celery
  • garbanzo beans
  • chile powder
  • ground cinnamon
  • ground cumin
  • limes
  • onions
  • tinned tomatoes
  • balsamic vinegar
  • basmati rice
  • yoghurt
  • guacamole
  • tinned kidney beans
  • coriander sprigs

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Notes about this recipe

  • Eat Your Books

    See recipe for variations.

  • melissabazley on September 11, 2011

    My friends kids love this recipe. It's also excellent served on corn chips.

  • redjanet on September 07, 2011

    Reliable recipe. Tastes even better as leftovers.

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