Gingered carrot soup with wild rice and cranberries from Whole Grains for Busy People: Fast, Flavor-Packed Meals and More for Everyone by Lorna J. Sass
- buttermilk
- carrots
- cilantro
- dried cranberries
- ground cumin
- fennel seeds
- fresh ginger
- onions
- chicken broth
- ground fennel
- popcorn
- Madras curry powder
- instant wild rice
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.