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Red lentil soup with lemon from Orangette by Melissa Clark and Molly Wizenberg

  • carrots
  • ground cayenne pepper
  • cilantro
  • ground cumin
  • garlic
  • lemons
  • red lentils
  • tomato paste
  • chicken broth
  • yellow onions

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Notes about this recipe

  • robinorig on March 04, 2012

    Prefer the Orangette version of substituting Aleppo pepper for Cayenne Pepper.

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