Tunnel of fudge cake, plus a brief history of the bundt pan (Cook the Book) from Serious Eats by Editors of Cook's Country Magazine

  • cocoa powder
  • heavy cream
  • confectioner's sugar
  • granulated sugar
  • light brown sugar
  • eggs
  • all-purpose flour
  • butter
  • pecans or walnuts
  • light corn syrup
  • chocolate

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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