Butter-blanched mustard greens from Home Cooking with Jean-Georges: My Favorite Simple Recipes by Jean-Georges Vongerichten and Genevieve Ko

  • mustard greens
  • butter

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Dannausc on May 23, 2020

    Fairly quick and easy. Good. The mustard oil makes it sing.

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