Mango curry from Madhur Jaffrey's Flavours of India: Over 130 Recipes from Kerala, Goa, Gujarat, Punjab, West Bengal, Tamil Nadu by Madhur Jaffrey

  • ground cayenne pepper
  • coconut
  • curry leaves
  • fenugreek seeds
  • mangoes
  • coconut oil
  • turmeric
  • natural yogurt
  • cumin seeds
  • red chillies
  • brown mustard seeds
  • jaggery
  • EYB Comments

    Can substitute brown sugar for jaggery, vegetable oil for coconut oil.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute brown sugar for jaggery, vegetable oil for coconut oil.

  • Ganga108 on January 31, 2021

    (Manga Kalan) P36

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