Moist gram flour topping with buttermilk (Pithla) from Essential Marathi Cookbook by Kaumudi Marathé
- asafoetida powder
- buttermilk
- besan flour
- coriander leaves
- curry leaves
- mustard seeds
- turmeric
- green chiles
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.