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Teriyaki tofu wrap with macadamia roasted garlic spread from Cafe Flora Cookbook: More Than 250 Vegetarian and Vegan Recipes from the Renowned Seattle Restaurant by Catherine Geier and Carol Brown

  • scallions
  • carrots
  • cilantro
  • garlic
  • ginger
  • macadamia nuts
  • rice vinegar
  • mirin
  • teriyaki sauce
  • jasmine rice
  • jalapeño chiles
  • sprouts
  • firm tofu
  • spinach tortillas

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