Italian meatball and vegetable soup from Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food by Evan Goldstein and Joyce Goldstein

  • spring onions
  • spinach
  • ground beef
  • carrots
  • celery
  • Parmesan cheese
  • fava beans
  • pancetta
  • parsley
  • tomatoes
  • peas
  • breadcrumbs
  • meat broth

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.