Smoked trout mousse with apple-fennel salad from The Cakebread Cellars American Harvest Cookbook: Seasonal Recipes from Our Napa Valley Winery by Jack Cakebread and Dolores Cakebread and Brian Streeter and Janet Fletcher

  • Belgian endive
  • chives
  • heavy cream
  • crème fraîche
  • fennel
  • honey
  • smoked trout
  • apple cider vinegar
  • tart apples
  • prepared horseradish
  • fennel fronds

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Devons on December 04, 2020

    I've made this several times, often for fall, winter and holiday parties. Flavors are excellent (if you like fennel) and it is a pretty presentation.

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