Southern peach pie from United States of Pie: Regional Favorites from East to West and North to South by Adrienne Kane

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • TrishaCP on August 18, 2012

    I really enjoyed this pie-I used the cornmeal crust from the same book. The almond extract and cinnamon in the filling were the perfect flavor components for the peaches. I would add slightly less sugar next time, as it was quite sweet.

  • TrishaCP on August 12, 2012

    Heavy cream and turbinado are optional ingredients.

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