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Quinoa salad with black beans, corn, and tomatoes from Simply Recipes by Elise Bauer

  • cilantro
  • limes
  • red onions
  • tomatoes
  • quinoa
  • jalapeño chiles
  • queso fresco
  • frozen corn
  • canned black beans

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Notes about this recipe

  • Eat Your Books

    Can substitute queso panela, fresh mozzarella or other mild farmer's cheese for the queso fresco.

  • lorloff on July 19, 2015

    Delicious used heirloom quinoa from Lima's organic farmer's market and fresh cilantro from the garden. Tripled the cilantro. Came together very quickly.

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