Marinated baby artichokes from The Vegetarian Table: America by Deborah Madison

  • bay leaves
  • whole cloves
  • garlic
  • lemons
  • thyme
  • white wine vinegar
  • black peppercorns
  • olive oil
  • baby artichokes
  • dried red chiles
  • EYB Comments

    Can substitute tarragon for thyme.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute tarragon for thyme.

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